Keratine Booster
ALCOHOL DENAT., AQUA (WATER), PRUNUOS ARMENIICACA (APRICOT) KERNEL OIL, DIMETHYL SULFONE, PARFUM (FRAGRANCE), GLYCOLIC ACID, POLYACRYLATE CROSSPOLYMER-6, PHAEODACTYLUM TRICORNUTUM EXTRACT, HYDROLYZED CIPER SEED EXTRACT, CHENOPODIUM QUINOA SEED EXTRACT, LENS ESCULENTA (LENTIL) SEED EXTRACT, PENTYLENE GLYCOL, GLUCONOLACTONE, ISOPROPYL ALCOHOL, ACETYL CYSTEINE, MAGNESIUM ASCORBYL PHOSPHATE, BIOTIN
96.5% of ingredients of natural origin*
Fortifying base
ETHYL ACETATE, BUTYL ACETATE, NITROCELLULOSE, ADIPIC ACID/NEOPENTYL GLYCOL/TRIMELLITIC ANHYDRIDE COPOLYMER, ACETYL TRIBUTYL CITRATE, ALCOHOL, GLYCOLIC ACID, AQUA (WATER), ETOCRYLENE, GLUCONOLACTONE, ISOPROPYL ALCOHOL, DIMETHYL OXOBENZO DIOXASILane, CI 60725 (VIOLET 2)
85% of ingredients of natural origin*
Complete Serum
AQUA (WATER), GLYCERIN, PROPYLENE GLYCOL, TRISODIUM PHOSPHATE, PANTHENOL, PENTYLENE GLYCOL, PROPANEDIOL, CARBOMER, CAPRYLYL/CAPRYL GLUCOSIDE, METHYL GLUCETH-20, HYDROLYZED CORN STARCH, BETA VULGARIS (BEET) ROOT EXTRACT, PARFUM (FRAGRANCE), CASTANEA SATIVA (CHESTNUT) SEED EXTRACT, SODIUM COCOYL GLUTAMATE, ALCOHOL, CITRIC ACID, GLYCRYL CAPRYL CAPRYLATE, POLYGLYCRYL-6 OLEATE, LACTIC ACID, TRIS(TETRAMETHYLHYDROXYPIPERIDINOL) CITRATE, CAPRYLYL GLYCOL, 1,2-HEXANEDIOL, SODIUM SURFACTIN, P-ANISIC ACID, CI 15510 (WATER) 4), CI 19140 (YELLOW 5)
86.5% natural ingredients*
Green oil
PRUNCIES AMYGDALUS DULCIS (SWEET ALMOND) OIL, PASSIFLORA EDULIS SEED OIL, ADANSONIA DIGITATA SEED OIL, JUGLANS REGIA (WALNUT) SEED OIL, MOLUCCANUS ALLEURITES SEED OIL, COCOS NUCIFERA (COCONUT) OIL, TOCOPHERYL ACETATE, TOCOPHEROL
99% of ingredients of natural origin*
Perfector focus
HELIANTHUS ANNUUS SEED OIL, CAPRYLIC/CAPRIC TRIGLYCERIDE, GLYCERIN, AQUA (WATER), OLEIC/LINOLEIC/LINOLENIC POLYGLYCERIDES, SUCROSE LAURATE, SUCROSE STEARATE, PARFUM (FRAGRANCE), PHENYLPROPANOL, TOCOPHEROL, RICINUS COMMIS SEED OIL, SUCROSE PALMITATE, PISTACIA LENTISCUS GUM, CITRONELLOL, PELARGONIUM GRAVEOLENS FLOWER OIL, GERANIOL, LINALOOL, CINNAMALDEHYDE
100% natural ingredients*
*Calculation based on international standard ISO 16128.